Apple Butter & Caramel Jam
Apple Butter & Caramel Jam

Slow-cooked apples and rich caramel create a smooth, velvety preserve with remarkable depth and natural sweetness.

Crafted in small batches in Izu, Japan, Apple Butter & Caramel Jam is gently cooked to develop a luxurious texture while preserving the comforting flavour of carefully selected apples.

¥1,320
Including tax (10% tax)
In Stock

Beautiful with warm toast, brioche, croissants and pancakes, it also complements vanilla ice cream, cheesecakes and homemade pastries.

Highlights
  • Crafted in Izu, Japan.
  • Slow-cooked apples.
  • Rich caramel flavour.
  • Velvety smooth texture.
  • Perfect for breakfast and desserts.
Perfect With
  • Toast and brioche.
  • Croissants.
  • Pancakes and waffles.
  • Vanilla ice cream.
  • Cheesecake.
  • Coffee and black tea.
Storage

Before Opening
Store in a cool, dry place away from direct sunlight. Best before approximately 3 years from production.

After Opening
Refrigerate and enjoy within approximately 3 months.

Naturally Crafted

Prepared in small batches using carefully selected apples and slow cooking to develop exceptional richness and a naturally smooth finish.

Richness worth savouring.